Project CRYSTAL

Crystallographers Researching with Young Scientists: Teaching And Learning

• HOME
• LEARN ALONG WITH YOUNG SCIENTISTS
  • Week 1 Introduction to Science and Chemistry
  • Week 2 Cells, Antibiotics, and the Central Dogma
  • Week 3 Isolating Genomic DNA
  • Week 4 Polymerase Chain Reaction
  • Week 5 DNA Gel and PCR Cleanup
  • Week 6 A-tail Ligation and Vectors
  • Week 7 Transformation and Blue/White Screening
  • Week 8 Minipreps
  • Week 9 Restriction Enzymes and DNA Digestions
  • Week 10 DNA Sequencing
  • Week 11Gel Purification
  • Week 12 Semester Review
  • Week 13 Semester Two and Review
  • Week 14 Solutions, Dimensional Analysis, and Buffers
  • Week 15 Cell Growth, Sonication, Affinity, and Chromatography
  • Week 16 Cell Growth, Protein Purification, SDS-PAGE, and Buffers
  • Week 17 Buffers and Large Scale Growth
• MODULES
  • The Chemistry of Sugars
    • Atoms and Matter
    • The Periodic Table
    • Bonding
    • Modeling
    • Importance of Sugars
    • Food and Nutrition
  • The Chemistry of Fats
    • Atoms and Matter
    • The Periodic Table
    • Bonding
    • Modeling
    • Importance of Fats
  • The Chemistry of Proteins
    • Atoms and Matter
    • The Periodic Table
    • Bonding
    • Modeling
    • Importance of Proteins
• HOLDEN LAB
  • Project CRYSTAL
  • Newsworthy
  • X-ray Crystallography
  • Lab Members
• CONTACT

Copyright © 2011 The Board of Regents of the University of Wisconsin System
Last updated: October 4, 2011
Feedback, questions, or accessibility issues: dtoomey@wisc.edu